LH-110 FD Used in the food industry Cation Exchange Resin
1.Brief Introduction:
Suitable for desalination and decolorization in the food fermentation industry, such as glucose, starch sugar, beer, amino acids, citric acid, etc.
2.Typical physical and chemical properties:
| LH-110FD |
Appearance | Spheroidal particle with a color range from light yellow to golden yellow |
Ionic form as delivered | Na+ |
Moisture Content % | 38-45 |
Total Exchange Capacity mmol/ml | ≥2.1 |
Specific gravity g/ml | 0.85-0.95 |
Bulk Density g/ml | 1.28-1.34 |
Range granularity % | (0.315-1.25mm)≥95 |
3.Reference Indices for Operation:
1)PH Range:1~14
2)Maximum operating temperature:
H+ form ≤100℃Na+ form ≤120℃
4.Package:Woven bag lined with plastic bag;net weight 25L.