Product Introduction
LH-001FD Used in the food industry cation exchange resin
1. Brief Introduction:
Suitable for desalination and decolorization in the food fermentation industry, such as glucose, starch sugar, beer, amino acids, citric acid, etc.
2. Typical physical and chemical properties:
| LH-001FD |
Appearance | Opaque spherical particle with a color range from camel to brown |
Ionic form as delivered | Na+ |
Moisture Content % | 45-55 |
Total Exchange Capacity mmol/ml | ≥1.80 |
Specific gravity g/ml | 0.75-0.85 |
Bulk Density g/ml | 1.25-1.28 |
Range granularity % | (0.315-1.25mm)≥95 |
3. Reference Indices for Operation:
1) PH Range: 1-14
2) Maximum operating temperature:
H+ form ≤100℃ Na+ form≤120℃
4. Package: Woven bag lined with plastic bag; net weight 25kg